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MIYAZAKI CAVIAR 1983 Premium 20g
Product introduction
The finest fresh caviar with an egg diameter over 3.5mm and aging for 2 to 3 months.
Exquisite large size caviar makes up only about 20% of the harvest.
A silky smooth texture is its distinctive feature. Under 3 % salinity and no food additives.
Exquisite large size caviar makes up only about 20% of the harvest.
A silky smooth texture is its distinctive feature. Under 3 % salinity and no food additives.
| Ingredients | White or Siberia sturgeon's roe, salt |
|---|---|
| Volume | 20g |
| Storage method | Keep frozen under -18℃. Do not refrozen after thawing. |
| Company name | JAPAN CAVIAR, Inc |
|---|---|
| Address | 6388-7, Uryuno, Miyazaki-shi, Miyazaki 880-0044, JAPAN |
| URL | http://www.japancaviar.jp/ |